We export excellent quality table grapes from hot and sunny Sicily: both conventional and seedless Sicilian grapes arrive all over the world. All products have the Global Gap certification and undergo testing to ensure that they meet the quality standards of both products and packaging materials used. The result is a clean product that is nice to look at and a delight to eat. Our farmers are located in the heart of the areas where the finest Sicilian table grapes are grown: Mazzarrone, Canicattì, Ravanusa and Vittoria.
Our farmers are firm believers in technological development and innovation but they also maintain responsible behaviour in regards to nature and the soil – respecting their land and growing conventional grapes with low-residue pest management methods.
BIO and BIOSUISSE are certified for organic production. Modern conditioning systems are provided which are pursuant to HACCP regulations and BIOAGRICERT certification for the marketing of BIO products.